







Sprouted Mung Dal Stew: Zesty Ginger & Turmeric | 33g Plant Protein | 3 Servings
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High Protein (11g). Ready in 7 mins. Gourmet Hearty Meal.
Village Superfoods for Modern Adventurers.
Why itās a Game-Changer:
-
The Power of Sprouting: We spend 32 hours soaking and sprouting our whole mung beans to unlock maximum nutrients and neutralize lectins. This makes our dal exceptionally easy to digestā no bloating, just pure energy.
-
Protein-Rich & Satiating: Each serving is a powerhouse of plant-based protein, soluble fiber, and essential micronutrients like iron and folate. Itās a complete meal that keeps you full and focused.
-
Rooted in Ayurveda: Inspired by 5,000 years of wellness tradition, our recipes use functional "healing" spices like turmeric and ginger to balance the body and support natural recovery.
šæ Why You'll Love It
-
True Convenience: Just add hot water and simmer for 7-8 minutes for a hearty meal. No soaking, no chopping, no heavy lifting.
-
Cleanest Label: 100% natural ingredients with No added oils, sugar, or preservatives.
-
Gut-Friendly Nutrition: Sprouted for easy digestion and infused with Ayurvedic ginger and turmeric to support immunity and energy.
-
High-Protein Satiety: 11g of plant-powered protein per serving to keep you fueled for your next adventure.
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šŖ Functional Benefits
- 11g Plant Protein per serving.
- Rich in Soluble Fiber & Iron: Supports heart health and oxygen levels.
- Clean-Label Certified: Vegan, Gluten-Free, Non-GMO, Soy-Free, and Nut-Free.
-
Calorie Conscious: Only 160 calories per servingānourishing without the heavy "carb-coma."
###
š² Preparation and Servings
How to Cook: Empty the dry mix into a pot. Add 2ā3 cups of water, stir, and simmer for 7ā8 minutes. Yield: Each 165g pouch makes approximately 3 servings of hearty dal stew.
- Add extra liquid to make it into a soup.
- Serve with steamed rice, naan, roti, or warm bread
- Enjoy as a main or nourishing side dish
- Add greens, tofu, or veggies for a customized bowl
- Pour into a thermos for a warm, on-the-go meal
š§³ Perfect For
- Time-conscious, Taste-conscious, Health-conscious folks.
-
Travelers & Campers: Lightweight and nutrient-dense.
- Wellness Seekers: An Ayurvedic "reset" meal that supports digestion.
###
š± Clean Ingredients
Sprouted cooked and dehydrated mung beans, water, sea salt, ginger, lemon juice, garlic flakes, dried tomato, dried onion, turmeric, coriander, black mustard seed, cayenne pepper, cumin, black pepper.
š« Free From
Dairy-Free. Meat-free. GMO-Free. Gluten-Free. Soy-Free. Nut-Free. Free from oils, no added sugar, MSG, sulphites, artificial additives, trans fats.
Proudly Made in Canada šØš¦
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
###
High Protein (11g). Ready in 7 mins. Gourmet Hearty Meal.
Village Superfoods for Modern Adventurers.
Why itās a Game-Changer:
-
The Power of Sprouting: We spend 32 hours soaking and sprouting our whole mung beans to unlock maximum nutrients and neutralize lectins. This makes our dal exceptionally easy to digestā no bloating, just pure energy.
-
Protein-Rich & Satiating: Each serving is a powerhouse of plant-based protein, soluble fiber, and essential micronutrients like iron and folate. Itās a complete meal that keeps you full and focused.
-
Rooted in Ayurveda: Inspired by 5,000 years of wellness tradition, our recipes use functional "healing" spices like turmeric and ginger to balance the body and support natural recovery.
šæ Why You'll Love It
-
True Convenience: Just add hot water and simmer for 7-8 minutes for a hearty meal. No soaking, no chopping, no heavy lifting.
-
Cleanest Label: 100% natural ingredients with No added oils, sugar, or preservatives.
-
Gut-Friendly Nutrition: Sprouted for easy digestion and infused with Ayurvedic ginger and turmeric to support immunity and energy.
-
High-Protein Satiety: 11g of plant-powered protein per serving to keep you fueled for your next adventure.
###
šŖ Functional Benefits
- 11g Plant Protein per serving.
- Rich in Soluble Fiber & Iron: Supports heart health and oxygen levels.
- Clean-Label Certified: Vegan, Gluten-Free, Non-GMO, Soy-Free, and Nut-Free.
-
Calorie Conscious: Only 160 calories per servingānourishing without the heavy "carb-coma."
###
š² Preparation and Servings
How to Cook: Empty the dry mix into a pot. Add 2ā3 cups of water, stir, and simmer for 7ā8 minutes. Yield: Each 165g pouch makes approximately 3 servings of hearty dal stew.
- Add extra liquid to make it into a soup.
- Serve with steamed rice, naan, roti, or warm bread
- Enjoy as a main or nourishing side dish
- Add greens, tofu, or veggies for a customized bowl
- Pour into a thermos for a warm, on-the-go meal
š§³ Perfect For
- Time-conscious, Taste-conscious, Health-conscious folks.
-
Travelers & Campers: Lightweight and nutrient-dense.
- Wellness Seekers: An Ayurvedic "reset" meal that supports digestion.
###
š± Clean Ingredients
Sprouted cooked and dehydrated mung beans, water, sea salt, ginger, lemon juice, garlic flakes, dried tomato, dried onion, turmeric, coriander, black mustard seed, cayenne pepper, cumin, black pepper.
š« Free From
Dairy-Free. Meat-free. GMO-Free. Gluten-Free. Soy-Free. Nut-Free. Free from oils, no added sugar, MSG, sulphites, artificial additives, trans fats.
Proudly Made in Canada šØš¦
























