Latest in Clinical Nutrition - Volume 55 [Digital Download]

Overview

Dr. Greger reviews the latest cutting-edge science in this video presentation.

Chapters

1. Medical Students Practice Pelvic Exams on Anesthetized Women Without Their Consent
2. Ending the Hidden Practice of Pelvic Exams on Unconscious Women Without Their Consent
3. The Benefits of Cumin and Saffron for Weight Loss
4. The Role Meat May Play in Triggering Parkinson's Disease
5. Fasting for Irritable Bowel Syndrome
6. Fasting for Post-Traumatic Brain Injury Headache
7. How Low Should You Go for Ideal LDL Cholesterol Levels?
8. Lifestyle and Disease Prevention: Your DNA Is Not Your Destiny
9. The Side Effects of 3-MCPD in Bragg’s Liquid Aminos
10. 3-MCPD in Refined Cooking Oils
11. Hospitals with 100 Percent Plant-Based Menus
12. Medicinal Mushrooms for Cancer Survival
13. White Button Mushrooms for Prostate Cancer
14. The Dangerous Effects of Heavy Metal Music
15. Ochratoxin in Breakfast Cereals
16. Ochratoxin in Certain Herbs, Spices, and Wine
17. Should We Be Concerned About the Effects of Ochratoxin?
18. Should We Be Concerned About Aflatoxin?
19. Can Vegan Fecal Transplants Lower TMAO Levels?
20. Are Baruka Nuts the Healthiest Nut?
21. The Mortality Rate of Bariatric Weight-Loss Surgery
22. The Complications of Bariatric Weight-Loss Surgery
23. Bariatric Surgery vs. Diet to Reverse Diabetes
24. How Sustainable Is the Weight Loss After Bariatric Surgery?
25. Extra Virgin Olive Oil for Arthritis
26. Are Onions Beneficial for Testosterone, Osteoporosis, Allergies, and Cancer?

All of these videos are available for free on NutritionFacts.org.

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