Cocoa Chai

GODAVARI COCOA CHAI

Our single-origin cocoa chai drinking chocolate blends high-flavanol cacao with warming spices like ginger, cardamom, and cinnamon. This vegan, dairy-free hot chocolate delivers a rich, comforting cup without heaviness.

• Vegan & dairy-free drinking chocolate
• Made with single-origin cocoa
• Spiced cocoa chai blend
• No artificial flavors or preservatives

Perfect as a gourmet hot cocoa, drinking chocolate, or a cozy chai-inspired chocolate drink, it’s easy to prepare with milk or plant milk.

Hand-picked cocoa from the Godavari region of South India, blended with thoughtfully sourced organic spices. Naturally rich in cocoa butter, it creates a smooth, comforting cup. Made with high-flavonol cocoa for gentle, sustained energy—family-friendly and easy to prepare.

How to Prepare

Warm milk gently—do not boil or OVERHEAT. Cocoa butter melts around 90-100°F and blends with spices best at ~140°F. You may notice small fish-eye bubbles forming on the surface. Using a milk frother is the best option for a rich, velvety texture.

Enjoy It With

Whole milk, A2 milk, plant-based milk, or hot water

Also delicious in mochas and chia puddings

Warm, nourishing, and comforting—

Godavari Cocoa Chai!